Beyond Bread: The Versatile Applications of DATEM

Date: 2025-12-26

Visits: 289

While famous in bread, DATEM's functionality extends far beyond. It's a versatile performer in cakes, tortillas, pasta, and even some processed meats. In cakes, it helps create a fine, tender crumb. In tortillas and pasta, it improves dough machinability, pliability, and prevents sticking. Discover how this multi-functional ingredient can solve texture challenges across your product line.

Explore new applications for DATEM.
Contact our technical team for guidance:
John Yan | Email: johnyan@zzhonest.com | Phone/WhatsApp/WeChat: +86 18039978321

#FoodIngredients #Versatility #ProductDevelopment #FoodManufacturing

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