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CITREM vs. Traditional Emulsifiers: Why Make the Switch?

Date: 2025-12-22
Visits: 243

While emulsifiers like DATEM and SSL are effective, the market is shifting. CITREM offers a compelling alternative. Key advantages include its natural and vegan-friendly origin (non-animal, non-GMO), excellent clean-label compatibility, and a broader range of functionalities (emulsifying, starch complexing, antioxidant synergy). For brands future-proofing their portfolios, switching to CITREM is a strategic move toward cleaner labels and broader consumer appeal.

Considering a switch to a more natural emulsifier system? Let's compare.
Contact for a comparative analysis:
John Yan | Email: johnyan@zzhonest.com | Phone/WhatsApp/WeChat: +86 18039978321

#FoodIngredients #EmulsifierComparison #Natural #Vegan #Strategy


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